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Fish Oil Supplements - Omega-3 Fatty Acids Are
Heart Healthy Fats
Being
a sports nutritionist, along with my other certifications, I am
asked all the time about nutrition, specifically supplements. My
initial answer is always: "tell me how/what you are eating"
before I even address supplements. So many people want to rely on
supplements instead of eating a balanced, nutrient dense diet. I
understand that eating clean and healthy at times isn't sexy or
exciting, but it is such a key component to achieving health, fitness
and body composition goals.
When I do recommend a supplement (which is infrequently)
one of the few that I am a firm believer in is fish oil. The benefits
of fish oil are numerous to a variety of body components: brain,
eye, skin, cardiovascular, and joint integrity. I personally like
to emphasize salmon oil above all fish oils. Salmon oil is rich
in Omega-3 fatty acids which are the beneficial or "good"
fat (I am sure you know by now not all fat is BAD and not all fats
are created equally). Fish oil is also a great way to boost your
HDL cholesterol (good cholesterol).
Diets containing moderate amounts of quality fat (Mediterranean
diets) have been found extremely beneficial for weight loss and
improved body composition versus diets that emphasize just low fat
foods. Supplementing fish oil is a great way to get the quality
fat your body needs, especially if you diet isn't as well balanced
as you would hope. It is better to spend a little more on fish oil---generally
the better quality fish oil is better digested and you aren't having
fish flavored indigestion (which is not pleasant). Also, read the
label and look for the fish oil that contains higher levels of EPA
and DHA. These are key essential fats in Omega-3 oils crucial to
your health.
As I stated above, eating a well rounded, nutrient rich diet is
your best option, but how many of you are willing or able to eat
fish, specifically salmon every day? Very few, I suspect. Daily
supplementation of fish oil is a great alternative to getting the
key nutrients included in fish.
By James
Romans
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