If you're not doing already, then consider increasing Cholesterol lowering foods.
Things like Flax, Nuts, (especially Walnuts), Peanuts, Soy and Soy products, (Tofu, Tempeh Nattokinase), Oils, Seeds, Omega 3 Eggs, Fish and Avocado.
Be aware though that Alpha Linolenic Acid, converts to EPA and DHA in the body, (a bit of wasteage though), so don't get too hung up on Fish, if you're not eating a lot already, as Fish is a Mercury carrier, and possibly in respect of one or two other heavy metals, like Lead and Cadmium.
Yes, good to know you're under 200 for TC, and presumably LDL is below 100 as well?
