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Protein Sources - Different Types of
Muscle Building Protein Foods
Protein, like carbohydrate and fat, is a macronutrient that our bodies
need to provide energy to our cells and muscles. It's found in bone, skin, muscle,
and hair; in other words, in every part of our bodies. While it is important to
achieve a proper balance of all three of these nutrients in your diet, not getting
the right balance of protein in our diets can be harmful. Too little protein in
our diets can lead to loss of muscle mass and growth retardation while eating
too much protein can stress your kidneys and can promote bone loss. Always check
with your physician before modifying your diet for any of the macronutrients.
Proteins provide four calories per gram and are made up of amino acids,
also referred to as "building blocks." Our bodies can make thirteen
of these amino acids but the other nine must come from our diets. These nine are
called "essential" amino acids. Protein is found in both animal
and vegetable-based foods. Protein from animal sources, including meat, poultry,
fish, eggs and dairy, is referred to as a complete protein because it contains
all nine of the essential amino acids. Protein from vegetables, grains and nuts
is an incomplete protein because it lacks one or more of the essential amino acids.
It is for this reason that it is important to understand how to maintain a vegetarian
diet, if that is the direction someone takes. Selecting the right protein, or
combination of protein, will ensure the nutritional adequacy of your diet. While
animal products contain the same amount of protein per serving size, they vary
in the amount of fat they contain. It's best to choose leaner cuts of beef like
eye of round, sirloin, extra lean ground beef or flank cuts. Poultry breast and
pork tenderloin are also lean protein choices. Cold water fish, such as salmon
and swordfish, are excellent sources of complete protein, while providing Omega
3 fatty acids, beneficial anti-inflammatory agents that can protect against heart
disease. Soy and tofu, also referred to as meat alternatives, are becoming a popular
selection. In addition to being high in protein, soy based foods contain less
saturated fats and are good sources of fiber. Powdered protein supplements,
such as whey are also becoming popular, as are sports bars. These are fortified
with soy or whey proteins and should not be used as meal replacements. The
bottom line is to achieve an appropriate mix of protein in your diet. Eating a
variety of foods will ensure that you get all of the amino acids that your body
needs. The following is a list of protein containing foods for comparison.
Food | Serving
Size | Grams
of Protein | | Hamburger | 6
ounces | 48 | | Chicken | 6 ounces | 43 | | Fish | 6
ounces | 42 | | Egg | One large | 6 | | Cottage
cheese | ½ cup | 14 | | Cheddar
Cheese | 1 ounce | 6 | | Tofu | ½
cup | 10 | | Lentils | ½ cup | 9 | | Peanut
Butter | 2T | 8 | | Broccoli | ½
cup | 2 | | Rice or pasta | ½
cup | 2 | | Almonds | 1 ounce | 6 |
By
Sophie Kamveris
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