Weight Loss Recipes - Watermelon Blueberry Banana Split

Watermelon Blueberry Banana Split
(makes 3 cups)

Ingredients:
	2 large bananas
	8 "scoops" watermelon and/or cantaloupe
	1 cup blueberries (or raspberries or strawberries)
	1/2 cup low fat vanilla yogurt
	1/4 cup granola
Directions:
1.	Peel bananas and cut in half crosswise, then cut each piece in half lengthwise. For each serving, lay 2 banana pieces against the sides of a shallow dish.
2.	To make watermelon "scoops" use an ice cream scoop to create balls of watermelon. Remove seeds, if needed. Place a watermelon "scoop" at each end of the dish.
3.	Fill the center space with berries.
4.	Stir yogurt until smooth, spoon over the watermelon "scoops".
5.	Sprinkle with granola.

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