Weight Loss Recipes - Chipotle Orange Sweet Potatoes

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Chipotle Orange Sweet Potatoes
(makes 8 servings)

Ingredients:

Nutrition Facts for Chipotle Orange Sweet Potatoes

4 large sweet potatoes

1 small can of chipotle peppers in adobo sauce (you will be using 2 tablespoons of the adobo sauce in the recipe)

Juice of 1 orange

Directions:

Heat oven to 375º F.

Bake sweet potatoes directly on oven racks for 1 hour, or until tender when pierced with a fork.

Remove potatoes from oven, slice in quarters. Carefully slide the potato skins off and discard. (Careful -- the potatoes are very hot!) Place potatoes in a large bowl and mash.

Add 2 tablespoons of adobo sauce to the potatoes and blend thoroughly. (If your tongue can take it and you want a more fiery and spicier dish, mix some chopped chipotle peppers into the potatoes.)

Add the orange juice and salt. Mix until blended.

TEXT VERSION OF NUTRITION FACTS: Serving Size: 1/8 of recipe (118 g) Servings Per Recipe: 8
	Amount per serving
Calories	112
Calories from fat	3
Total Fat	0 g
Saturated Fat	0 g
Cholesterol	0 mg
Sodium	311 mg
Total Carbohydrates	26 g
Dietary Fiber	3 g
Sugars	0 g
Protein	2 g
Vitamin A	395%
Vitamin C	55%
Calcium	4%
Iron	4%

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